Twelve Baskets Catering

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Hot Hors d’ Oeuvres

~ Chicken Satay ~

Boneless, skinless chicken breast on skewers with Thai peanut, Sweet n Sour, Ginger Plum or teriyaki sauce. 1.5 skewers per person.

$2.99 per person

~ Garlic Flank Steak Beef Satay ~

Strips of tender beef on skewers, served with Ginger Plum, Sweet n Sour, Teriyaki or Thai Peanut sauce. 1.5 skewers per person.

$4.39 per person

~Roasted Chicken Skewers~

Served with a Cilantro Lime Sauce.  (1.5 per person)

$2.99 per person

~ Chicken Strips ~

Boneless, skinless chicken breast with choice of sauce: honey dijon, barbeque, sweet & sour, teriyaki or Thai peanut. 2 strips per person.

$2.99 each

~Braised Beef or Lamb Canapes~

Braised beef or Lamb served on a Homemade Black Peppercorn and Blue Cheese Cracker. Minimum 100. (2 per person)

$3.99 per person

~Fresh Herb Mini Risotto Cakes~

Baked on site.  (2 per person)

$3.25 per person

~ Meatballs ~

With your choice of teriyaki, barbeque, sweet & sour, marinara or Swedish sauce.

$9.99/dozen

~ Stuffed Mushroom ~

With Andoulli Sausage, garlic & Parmesan cheese. (Baked on site)

$2.99 each

~ Vegetable Stuffed Mushroom ~

With Parmesan cheese. (Baked on site)

$2.50 each

~ Szechwan Tiger Prawns ~

Sauteed on site. Does not include the recommended chef/server.

$3.99 each

~ Assorted Quiche Petit ~

Assortment may include: broccoli & cheddar, sausage & cheese, cheese & mushroom, ham & diced peppers or Lorraine (bacon, Swiss cheese & onion).

$2.50 each

~ Rainbow Cheese Tortellini & Sliced Baguettes ~

With marinara, Pesto Garlic Cream Sauce or Sun-Dried Tomato Cream Sauce & fresh grated Parmesan cheese.

$4.25 per person

~ Spanakopita ~

Spinach and feta cheese in crispy phyllo triangles. Two per person. (Baked on site)

$3.99 each

~ Mini Baked Focaccia Squares ~

Foccacia bread stuffed with pesto, sun-dried tomatoes and mozzarella. (Baked on site)

$1.99 each

~ Chilean Bay Shrimp Purses ~

Athens phyllo cups filled with shrimp & sauteed mushrooms. (Baked on site)

$2.95 each

~Wild Mushroom and Chicken Purses~

Athens Phyllo Cups filled with Chicken and Sauteed Wild Mushrooms. (Baked on Site)

$2.95 each

~Beef Bourguignonne Purses~

Athens Phyllo Cups filled with Beef, Caramelized onion, Mushrooms, Gorgonzola Cheese and Red Wine. (Baked on site)

$2.95 each

~Smoked Salmon Purses~

Athens Phyllo Cups filled with Smoked Salmon and Cream Cheese. (Baked on site)

Market Price

~ Zucchini Mendelson ~

Baked Zucchini rounds filled with creamy Parmesan sauce. (Baked on site)

$1.99 each

~ Warm Artichoke & Crab Dip ~

Served with sliced baguettes and Homemade Pita Chips.

$3.50 per person

~Warm Artichoke and Parmesan Dip~

Served with Sliced baguettes and Homemade Pita Chips.

$2.50 per person

~ Boursin Cheese Puffs ~

Puff pastry filled with Boursin cheese mousse. (Baked on site)

$2.75 each

~Artichoke and Olive Cheese Puffs~

Puff Pastry filled with Boursin Cheese, Artichoke and Olive Mousse. (Baked on site)

$2.75 per person

~ Thai Deviled Egg ~

The Thai style Deviled egg is a deep fried hard boiled egg, served with dipping sauces. This item must be warmed on site and served at room temperature.

$1.49 each

~ Dungeness Crab Cakes ~

Topped with Remoulade sauce. (Baked on site)

$4.25 each

~Mini Crab Cakes~

Topped with Remoulade Sauce. 2 per person. (Baked on Site)

$4.25 per person

~ Pork Potstickers ~

Served with Soy Sauce.

$1.75 per person

~ Vegetable Spring Rolls ~

Served with plum sauce and/or spicy mustard.

$2.75 each

~Mini Hawaiian Ginger Pulled Pork Sliders~

One Per person.  Minimum 100.

$3.99 per person


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